256-calorie slow cooker savoury oat chicken porridge

256kcal | 31.6g protein | 3 servings

Ingredients

  • 50g oats
  • 2 teaspoons psyllium husk
  • 1 cube stock
  • 3 bowls water
  • 500g frozen vegetables
  • salt, garlic powder, msg
  • 125g eggwhite
  • 285g chicken breast cooked, 5 pcs

Steps

  1. Chuck everything into the slow cooker.
  2. Cook overnight.


Leave a Reply

Your email address will not be published. Required fields are marked *