256-calorie slow cooker savoury oat chicken porridge
256kcal | 31.6g protein | 3 servings




Ingredients
- 50g oats
- 2 teaspoons psyllium husk
- 1 cube stock
- 3 bowls water
- 500g frozen vegetables
- salt, garlic powder, msg
- 125g eggwhite
- 285g chicken breast cooked, 5 pcs
- optional: 2c of cauliflower rice to bulk it up some more
Steps
- Chuck everything into the slow cooker.
- Cook overnight.



